This genus is actually a purely natural mutation to Bourbon; it is characteristically scaled-down because it possesses the dwarfism gene. This single gene mutation Added benefits farmers as tiny trees make it possible for for accessibility and numerous plants in scaled-down areas. It was released into Honduras in 1974 from the IHCAFE.
Comayagua is a vital producer of high-top quality coffee; the local climate plus the farms from which it originates make Just about every Take note jump out, developing a unique memory with each sip.
As he moved on to operate for a Cafe Supervisor and Sommelier, the obsession continued to increase. Now, his enthusiasm helps Other people to love improved coffee in your house.
Finca La Guadalupe can be a household-owned Honduran coffee farm situated in the western Component of the country. They may be focused on increasing large-high-quality beans with the past forty a long time.
Matt's coffee obsession commenced in 2006 when Doing the job like a Barista. An inclination to turn up to operate hungover kickstarted his coffee journey which rapidly became a like affair.
In order to flavor exceptional flavors within your cup of coffee, these organic coffee beans are a fantastic gateway for everything Honduras has all to supply.
Honduras endured a setback in 1998 when Hurricane Mitch worn out at the least 80% of their coffee manufacturing, which makes it exceptionally tough on small farmers—as well as the general devastation the state confronted.
Considered one of the greatest benefits of Honduran coffee is definitely the sweetness on the beans. honduran specialty coffee Chances are you'll obtain fruity, chocolatey, or caramel sweetness in the majority of Honduran coffee beans.
Most Honduran coffee developed from the six most important regions has some fruity tasting notes and sweetness. Creamy chocolate flavors can also be prevalent in Honduran coffee beans, Specifically with the Copán location.
For this reason, it is commonly difficult to select a Honduran coffee in a mix. However Every location is unique, Permit’s Have a look at the a few regions with by far the most distinctive flavors.
Created without any synthetic elements, Volcanica beans Have a very lower acidity with notes of honeysuckle.
They may have a complete-bodied taste that is certainly smooth and loaded using an earthy aroma. It has milk chocolate notes, also.
As with most Central American coffees, beans from Copan and Agalta frequently have chocolate and caramel notes in flavor and aroma using a wealthy, Daring, and creamy overall body. When you’re hunting for a minimal acid coffee with hints of citrus, it's going to serve you perfectly to look for beans in the Comayagua region.
Besides our dedication to sourcing coffee, we offer specialised coffee processing companies to passionate compact teams of producers of honduran specialty coffee the country.